{"id":11585,"date":"2018-03-12T12:08:59","date_gmt":"2018-03-12T11:08:59","guid":{"rendered":"https:\/\/www.biowallonie.com\/acteursbio\/ferme-du-bijou\/"},"modified":"2023-09-07T16:56:15","modified_gmt":"2023-09-07T14:56:15","slug":"ferme-du-bijou","status":"publish","type":"post","link":"https:\/\/www.biowallonie.com\/acteursbio\/ferme-du-bijou\/","title":{"rendered":"Ferme du Bijou"},"content":{"rendered":"<p>Beurre sal\u00e9\/non sal\u00e9<br \/>\nBovins<br \/>\nFromages \u00e0 base de lait de vache (\u00e0 p\u00e2te demi cuite : Enchanteur, Le Bijou (nature, orties, fenu grec, poivre, basilic, ail, ail des ours, bruscheta; \u00e0 p\u00e2te cuite : L&rsquo;Estivant)<br \/>\nCr\u00e8me<br \/>\nLait<br \/>\nHerbe et foin de prairie<br \/>\nBetteraves fourrag\u00e8res (r\u00e9colte 2018)<br \/>\nMaqu\u00e9e <\/p>\n","protected":false},"excerpt":{"rendered":"<p>Beurre sal\u00e9\/non sal\u00e9 Bovins Fromages \u00e0 base de lait de vache (\u00e0 p\u00e2te demi cuite : Enchanteur, Le Bijou (nature, orties, fenu grec, poivre, basilic, ail, ail des ours, bruscheta; \u00e0 p\u00e2te cuite : L&rsquo;Estivant) Cr\u00e8me Lait Herbe et foin de prairie Betteraves fourrag\u00e8res (r\u00e9colte 2018) Maqu\u00e9e<\/p>\n","protected":false},"author":1574,"featured_media":0,"parent":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-11585","post","type-post","status-publish","format-standard","hentry","category-non-classe","province-luxembourg","ville-6880-orgeo","acteurs-producteur","acteurs-transformateur","odc-certisys","produits-bovins","produits-lait","produits-grandes-cultures","produits_transfo-produit-laitier","transfo-ferme-beurre","transfo-ferme-creme","transfo-ferme-fromages","type-elevage-bovins-lait","type-culture-cereales-alimentaires","type-culture-cultures-fourrageres","cp-11090","villes-orgeo"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ferme du Bijou - Les acteurs du bio<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/preprod.web.biolan\/acteursbio\/ferme-du-bijou\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ferme du Bijou - Les acteurs du bio\" \/>\n<meta property=\"og:description\" content=\"Beurre sal\u00e9\/non sal\u00e9 Bovins Fromages \u00e0 base de lait de vache (\u00e0 p\u00e2te demi cuite : Enchanteur, Le Bijou (nature, orties, fenu grec, poivre, basilic, ail, ail des ours, bruscheta; 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